<![CDATA[Country Brewer: New Products - Malt Extracts]]> https://www.countrybrewer.com.au Tue, 09 Jun 2026 04:05:39 +0000 <![CDATA[Pale Liquid Malt]]> https://www.countrybrewer.com.au/products/Pale-Liquid-Malt.html Thu, 01 May 2025 12:43:37 +0000 https://www.countrybrewer.com.au/products/Pale-Liquid-Malt.html Light Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with a light amber colour.

Pale Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liq..

Price: $15.50

]]> Light Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with a light amber colour.

Pale Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liq..

Price: $15.50

]]> Pale Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liq..]]> <![CDATA[Wheat Liquid Malt]]> https://www.countrybrewer.com.au/products/Wheat-Liquid-Malt.html Thu, 01 Jan 1970 10:00:00 +0000 https://www.countrybrewer.com.au/products/Wheat-Liquid-Malt.html Wheat Malt Extract is produced by mashing finely ground malted barley and wheat with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with a medium light amber colour.

Wheat Malt Extract is produced by mashing finely ground malted barley and wheat with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under ..

Price: $16.00

]]> Wheat Malt Extract is produced by mashing finely ground malted barley and wheat with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with a medium light amber colour.

Wheat Malt Extract is produced by mashing finely ground malted barley and wheat with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under ..

Price: $16.00

]]> Wheat Malt Extract is produced by mashing finely ground malted barley and wheat with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under ..]]> <![CDATA[Light Liquid Malt]]> https://www.countrybrewer.com.au/products/Light-Liquid-Malt.html Thu, 01 Jan 1970 10:00:00 +0000 https://www.countrybrewer.com.au/products/Light-Liquid-Malt.html Light Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with a light amber colour.

Light Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting li..

Price: $15.50

]]> Light Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with a light amber colour.

Light Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting li..

Price: $15.50

]]> Light Liquid Malt Extract is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting li..]]> <![CDATA[Dark Liquid Malt]]> https://www.countrybrewer.com.au/products/Dark-Liquid-Malt.html Thu, 01 Jan 1970 10:00:00 +0000 https://www.countrybrewer.com.au/products/Dark-Liquid-Malt.html Dark Malt Liquid Extract is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and reduced through evaporation under partial vacuum until it is the consistency of thick honey with a dark colour.

Dark Malt Liquid Extract is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and ..

Price: $16.00

]]> Dark Malt Liquid Extract is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and reduced through evaporation under partial vacuum until it is the consistency of thick honey with a dark colour.

Dark Malt Liquid Extract is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and ..

Price: $16.00

]]> Dark Malt Liquid Extract is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and ..]]> <![CDATA[Amber Liquid Malt]]> https://www.countrybrewer.com.au/products/Amber-Liquid-Malt.html Thu, 01 Jan 1970 10:00:00 +0000 https://www.countrybrewer.com.au/products/Amber-Liquid-Malt.html Amber Liquid Malt Extract is produced by mashing finely ground malted barley and crystal malt with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with an amber colour (300 – 380 EBC)*.

Amber Liquid Malt Extract is produced by mashing finely ground malted barley and crystal malt with water at a temperature not exceeding 75C, then filtering and evaporating the resulting..

Price: $15.50

]]> Amber Liquid Malt Extract is produced by mashing finely ground malted barley and crystal malt with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with an amber colour (300 – 380 EBC)*.

Amber Liquid Malt Extract is produced by mashing finely ground malted barley and crystal malt with water at a temperature not exceeding 75C, then filtering and evaporating the resulting..

Price: $15.50

]]> Amber Liquid Malt Extract is produced by mashing finely ground malted barley and crystal malt with water at a temperature not exceeding 75C, then filtering and evaporating the resulting..]]> <![CDATA[Dark Powdered Malt]]> https://www.countrybrewer.com.au/products/Dark-Powdered-Malt.html Thu, 01 Jan 1970 10:00:00 +0000 https://www.countrybrewer.com.au/products/Dark-Powdered-Malt.html Dark Dry Malt is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and reduced through evaporation under partial vacuum until it is the consistency of thick honey with a dark colour. The malt extract is then spray dried to produce a fine, free flowing powder product (1400 – 1900 EBC)*.

Dark Dry Malt is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and reduced t..

Price: $9.50

]]> Dark Dry Malt is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and reduced through evaporation under partial vacuum until it is the consistency of thick honey with a dark colour. The malt extract is then spray dried to produce a fine, free flowing powder product (1400 – 1900 EBC)*.

Dark Dry Malt is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and reduced t..

Price: $9.50

]]> Dark Dry Malt is produced by mashing finely ground, malted barley and roasted barley with water at a temperature not exceeding 75C. Then the resulting liquid is filtered and reduced t..]]> <![CDATA[Light Powdered Malt]]> https://www.countrybrewer.com.au/products/Light-Powdered-Malt.html Thu, 01 Jan 1970 10:00:00 +0000 https://www.countrybrewer.com.au/products/Light-Powdered-Malt.html Light Dry Malt is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with a light amber colour. The malt extract is then spray dried to produce a fine, free flowing powder product (60 – 140 EBC)*.

Light Dry Malt is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under ..

Price: $8.50

]]> Light Dry Malt is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under partial vacuum until it is the consistency of thick honey with a light amber colour. The malt extract is then spray dried to produce a fine, free flowing powder product (60 – 140 EBC)*.

Light Dry Malt is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under ..

Price: $8.50

]]> Light Dry Malt is produced by mashing finely ground malted and unmalted barley with water at a temperature not exceeding 75C, then filtering and evaporating the resulting liquid under ..]]>