A distinctive Ethiopian bean with its own specific regional characteristics. This coffee is extraordinarily bright with citrus, spice and some floral characteristics and rich intensity finding Kumquat and Jasmine in the cup. Definitive and offering remarkable clarity and finish, this is a brilliant single origin espresso bean.

Acidity:      Medium to High
Body:         Medium to High
Flavour:     Bright, dynamic, complex
Roast:        Light to Medium

Roasting instructions here!